Recipes
Creamy burrata, delicate prosciutto, and luxurious Osetra caviar come together on crispy sourdough crostini for an elegant Italian-inspired appetizer.
Elegant smoked salmon crostini topped with creamy avocado, cream cheese, and jewel-like salmon ikura. Ready in just 10 minutes.
Add a touch of luxury to a classic appetizer with these Deviled Eggs topped with Osetra Caviar. Creamy, tangy yolk filling paired with the delicate brininess of caviar creates an elegant bite perfect for parties or special occasions.
Fresh, vibrant, this Salmon & Avocado Tartare with Ikura perfectly blends elegance and simplicity. Featuring wild-caught salmon, creamy avocado, and a bright touch of citrus, it’s topped with glistening salmon ikura for a burst of flavor and color.
A refreshing, no-cook bite ready in 5 minutes — crisp cucumber rounds topped with smoked salmon, dill cream cheese, and a finish of Sturgeon Caviar.
Upgrade your brunch with Avocado Toast topped with luxurious Kaluga Hybrid Caviar. Creamy avocado, crisp sourdough, and a hint of lemon pair perfectly with the delicate pop of caviar for an elegant, flavorful dish ready in just 10 minutes.